Recipe of the Week: Healthier Yellow Chicken CurryFebruary 21 2019
Packed full of flavour, this healthier version of the classic yellow chicken curry is under 500 calories.
0:15 Prep | 0:20 Cook | 4 Servings | Easy
- Using lean chicken breast, and keeping the protein portion controlled, means you can enjoy this creamy coconut curry without the guilt! It’s also quick to cook, so it’s perfect for a weeknight.
- We’ve upped the veg count with hearty wedges of pumpkin and crisp green beans. You could also try chunks of sweet potato, snow peas or baby corn for a delicious twist.
Recipe by Katrina Woodman for Taste Magazine.