Sear your steaks with a seeded mustard spread for a new twist to a classic beef and pasta dish. 0:20 Prep | 0:20 Cook | 4 Servings | Super easy INGREDIENTS 375g tagliatelle pasta 1 tablespoon seeded mustard 4 x 200g Australian Beef Porterhouse Steaks 1/4 cup (60ml) olive oil 1 brown onion, thinly sliced 300g brown...
You won’t even notice this easy salmon pasta bake is low-cal because it’s packed with so much flavour. Image credit: Guy Bailey 0:20 Prep | 0:25 Cook | 6 Servings | Easy INGREDIENTS 300g wholemeal penne pasta 500g cauliflower, cut into florets 1 tablespoon olive oil 1 brown onion, finely chopped 2 large garlic...
Try it tonight and see what you think! 0:10 Prep | 0:15 Cook | 4 Servings | Capable cooks INGREDIENTS 375g Barilla Penne Rigate 1 bunch asparagus, trimmed, cut into 2cm lengths 1 tablespoon olive oil 2 (360g) chicken breast fillets, trimmed, thinly sliced 2 garlic cloves, crushed 1 medium brown onion, sliced 410g...
No need for a side salad with this spicy pasta – all the refreshing flavours are right here. Image credit: Jeremy Simons 0:15 Prep | 0:15 Cook | 4 Servings | Capable cooks INGREDIENTS 250g wholemeal penne pasta 200g green round beans, thinly sliced 400g chicken breast fillet, thinly sliced 2 garlic cloves, thinly sliced 2 tablespoons lemon...
This is such an easy and quick dinner to make that you can have it on the table in 30 minutes! You don’t have to serve these with pasta, you can serve with mashed potato, polenta or even brown rice. This recipe took a shortcut by using pasta sauce from a jar, however, you can...
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Breast Cancer Awareness Month (BCAM) is observed every October to highlight the devastating impact of breast cancer on Australians. Every...