Geelong Medical & Health Group News

5 Foods That Can Cause Cancer

November 6 2017

With so much noise surrounding possible causes of, it’s hard to determine what the true dangers are. The good news is that when it comes to food, there aren’t that many specific types linked to cancer. While extra weight is a problem (obesity raises the risk of a number of types of cancer), food, in general, is...


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8 Magnesium-Rich Foods

November 1 2017

Few people are aware of the enormous role magnesium plays in our health. It’s important to nearly every function and tissue in the body, supports a healthy immune system, prevents inflammation associated with certain cancers, boosts heart health, and could even cut your risk of a heart attack. A Harvard University study found that high daily...


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What to Eat Before, During, and After Running

October 23 2017

by Laurel Leicht  What you consume—and when you have it—can help improve your running game, whether you’re a 5K-er or a long-distance runner. Discover the secrets to powering up for success. Even if you only jog the occasional few miles, you’ve likely heard about marathoners carb-loading before a race or long run. But pasta isn’t the only...


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10 Foods For A Calmer Mind

October 20 2017

Stress and anxiety are nothing but an invitation to disaster, but did you know that what you eat can greatly affect the way you think and feel? Here are 10 foods that can help you develop a calmer mind so you can deal with stress better: 1. Chocolates Their anandamide content keeps the dopamine levels of the brain in check, thereby ensuring...


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6 Tips To Improve Your Gut Health Now

October 17 2017

Having a good gut health is for very important for an overall wellbeing.   When your gut isn’t healthy it can have an impact on mental health, weight, mood and a number of other digestive disorders. It’s linked to a number of different medical conditions. Keeping your gut nice and healthy can help keep the...


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What To Eat When You Have A Fatty Liver

October 16 2017

Fatty liver occurs when excess fat accumulates inside liver cells.  This means normal, healthy liver tissue becomes partly replaced with fatty tissue. The fat starts to invade the liver, gradually infiltrating the healthy liver areas so that less and less healthy liver tissue remains. The fatty liver has a yellow greasy appearance and is often...


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Got Gout? Here’s What To Eat and Avoid

October 13 2017

It might have a reputation as the “disease of kings”, but gout affects around 70,000 Australians a year. A healthy diet can manage symptoms and reduce your risk, so here are the foods to load up on and those to avoid. Gout is an arthritic condition caused by swelling of the joints that often strikes...


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Top 10 Vitamin C-Rich Foods You Should Include In Your Diet

October 7 2017

Vitamin C, also known as ascorbic acid, is arguably the best-known immune-boosting vitamin and critical for the normal functioning of the body. It is a powerful antioxidant which helps protect cells from damage caused by free radicals that could contribute to the development of cardiovascular disease, cancers, and other diseases. As it’s a water-soluble vitamin,...


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Diabetes-Friendly Snacks

October 5 2017

People with diabetes on certain types of tablets or insulin may require one snack between each meal and for supper. There are lots of healthy choices that can be used as snack foods such as fruits in season. Otherwise, you can refer to the list below for snack ideas: Fruits Fresh or tinned fruit (e.g....


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Struggling On The Toilet? 10 Best Foods For Constipation Relief

September 22 2017

When you couldn’t poop for days, it hurts like hell. Constipation is one of the most common medical complaints in Australia. Constipation can be caused by medical conditions such as hypothyroidism, inflammatory bowel disease, medications, and other factors that may be out of your control, but for most of us, it’s caused by what we’re eating...


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